A quick and easy go-to breakfast (or any time) treat!
+ I added chocolate chips to the one above!!
Preheat oven to 400*
Blend 1 cup dry oats in a blender to make oat flour.
Mash two ripe bananas and add to blender with oat powder. Blend (or stir in mixer or by hand) until batter forms.
At this point, stir in chocolate chips, nuts or raisins!!
Scoop out table spoon sized cookies onto a baking sheet. Should make 6 large or 10 smaller.
Bake for 25 minutes until lightly browning on the outside. Let them sit for 10 minutes before eating.